Marie-Hélène Michaud

Proudly Serving: Sobeys #602, Dieppe, NB

Position: Assistant Bakery Manager

Core Value: Proudly Serve Our Communities

For Marie-Hélène Michaud, her customers and colleagues are the best part of working at Sobeys at Champlain Mall in Dieppe. “Always place the customer first. I simply love people and like treating them the way I like to be treated.” She applies that philosophy to her day job as assistant bakery manager, and to the volunteer work she and her fellow Sobeys team members do for their community. Sobeys joined Moncton Headstart’s Chocolate for Charity three years ago, and according to her colleagues Marie- Hélène has been a huge part of planning and preparing for the successful event, where local companies create delectable desserts for donors. “We create bite-sized little desserts, in the hundreds, and it’s something different each year,” she says of the yummy event, which drew 350 attendees to Casino New Brunswick this year. “It’s a chocolate or dessert buffet; how could you not want to be a part of that?”